Description
A comforting home-cooked dinner.
Ingredients
Scale
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 (28 ounce) can crushed tomatoes
- 1 (15 ounce) can tomato sauce
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- 8 ounces pasta
- 1 cup shredded mozzarella cheese
Instructions
- Brown ground beef in a skillet. Drain any grease.
- Add onion and garlic; cook until softened.
- Stir in crushed tomatoes, tomato sauce, oregano, basil, salt, and pepper. Simmer for 15 minutes.
- Cook pasta according to package directions.
- Combine sauce and pasta.
- Top with mozzarella cheese.
- Bake until cheese is melted and bubbly.
Notes
- Serve with a side salad and garlic bread.
- Adjust seasonings to your preference.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 10g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Cozy Home Dinner, Comfort Food, Pasta Bake