Description
Creamy garlic chicken ramen is a flavorful and comforting dish. It’s easy to make and perfect for a quick meal.
Ingredients
- Chicken breast, sliced
- Ramen noodles
- Garlic, minced
- Chicken broth
- Heavy cream
- Soy sauce
- Green onions, chopped
- Sesame oil
- Salt and pepper to taste
Instructions
- Cook the chicken in a pan until browned.
- Add garlic and cook until fragrant.
- Pour in chicken broth and soy sauce. Bring to a simmer.
- Add ramen noodles and cook according to package directions.
- Stir in heavy cream.
- Season with salt, pepper, and sesame oil.
- Garnish with green onions.
- Serve hot.
Notes
- Adjust the amount of garlic to your preference.
- You can add vegetables like mushrooms or spinach.
- For extra spice, add a pinch of red pepper flakes.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Japanese-inspired
Nutrition
- Serving Size: 1 bowl
- Calories: 500
- Sugar: 5g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 100mg
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