Description
Quick and easy Creamy Ground Beef Stroganoff, ready in 30 minutes. A comforting meal for any night.
Ingredients
Scale
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 8 ounces sliced mushrooms
- 1/2 cup beef broth
- 1/2 cup sour cream
- 1/4 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Cooked egg noodles, for serving
Instructions
- Brown ground beef in a skillet. Drain any excess grease.
- Add onion and garlic. Cook until softened.
- Add mushrooms and cook until tender.
- Stir in flour, then add beef broth.
- Bring to a simmer, then reduce heat.
- Stir in sour cream, salt, and pepper.
- Serve over cooked egg noodles.
Notes
- Adjust seasonings to your taste.
- You can substitute sour cream with Greek yogurt.
- Add a splash of Worcestershire sauce for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Creamy Ground Beef Stroganoff, Ground Beef Stroganoff Recipe, Fast Dinner Recipes, Stroganoff Recipe, Beef Recipes Easy, Beef Dinner