Description
Simple and delicious comfort meal, perfect for beginner cooks.
Ingredients
Scale
- 1 lb ground beef
- 1 onion, chopped
- 1 (15 ounce) can diced tomatoes
- 1 (15 ounce) can tomato sauce
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 8 ounces pasta
- Shredded cheese for topping
Instructions
- Brown ground beef in a large skillet. Drain any grease.
- Add onion and cook until softened.
- Stir in diced tomatoes, tomato sauce, oregano, salt, and pepper.
- Simmer for 15 minutes.
- Cook pasta according to package directions.
- Combine sauce and cooked pasta.
- Top with cheese.
- Serve and enjoy!
Notes
- Feel free to add other vegetables.
- Use your favorite type of pasta.
- Adjust seasonings to your taste.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 10g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 7g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Easy Comfort Meal, Beginner Recipe, Pasta, Ground Beef