Description
A simple and delicious recipe for garlic parmesan chicken pasta, perfect for a healthy and satisfying dinner. This dish is packed with protein and flavor.
Ingredients
- Chicken breast (8 oz)
- Pasta (8 oz)
- Garlic (4 cloves)
- Parmesan cheese (1/2 cup)
- Olive oil (2 tbsp)
- Salt and pepper to taste
- Broccoli florets (1 cup)
Instructions
- Cook pasta according to package directions.
- Cut chicken into bite-sized pieces. Season with salt and pepper.
- Heat olive oil in a pan. Cook chicken until browned.
- Add minced garlic and cook for 1 minute.
- Add broccoli and cook until tender-crisp.
- Stir in cooked pasta and parmesan cheese.
- Mix well and serve.
Notes
- You can add red pepper flakes for some heat.
- Use whole wheat pasta for extra fiber.
- Leftovers are great for meal prep.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 350mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 35g
- Cholesterol: 90mg
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